Phyllis e-mailed me recently requesting the recipe for the Brussels sprout salad from La Grande Orange Cafe in Pasadena: "It was with curious adventure that [I] ordered the Brussels sprout salad at La Grande Orange Cafe. I was delighted with the unique and imaginative salad presentation." This is not the first request we've received for [...]
January 31, 2011 | Posted in
Daily Dish |
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For those of us who’ve kept our New Year’s resolutions, bravo … and for the other 99 percent, we hope our favorite food spots continue to serve the stuff we love. Sit-down restaurants …
January 31, 2011 | Posted in
Squid Ink |
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Up in Santa Barbara for the weekend speaking at the Edible Institute, a conference sponsored by the Edible Community of food magazines, and there was one place I absolutely had to stop. Can you guess where? Yup. Every time I even drive near Santa Barbara, I am drawn as if magnetically to La Super-Rica, one [...]
January 30, 2011 | Posted in
Daily Dish |
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We’re cooking in clay pots, this week on Good Food. Plus, Jonathan Gold takes us to the controversial restaurant Red Medicine. Support KCRW and Good Food and you’ll be invited to a free dinner at Susan Feniger’s Street. Details on the Good Food Blog.
January 30, 2011 | Posted in
KCRW's Good Food |
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Tacos are described on the blackboard menu at Guisados in Boyle Heights A caramelized-around-the-edges al pastor taco from a pineapple-topped spit on the street, or a deeply beefy carne asada taco from Tacos El Poblano in Tijuana — they’re pretty much the platonic ideal of of street food, and the one single item that converted [...]
January 30, 2011 | Posted in
Eating L.A. |
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We'll see you bright and early Monday morning for #weekendeats, when we waste company time talking about what we ate this weekend, and swapping pictures. You can join us on Twitter (we use #weekendeats) or on Facebook. But wherever you join us, please also upload your #weekendeats pictures here so that everyone can see them, and we [...]
January 30, 2011 | Posted in
Daily Dish |
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Finally a star-sighting we wish we could have witnessed ourselves. Gambino bambino numero uno, John Gotti Jr., was dining at Santa Monica’s Amici this week. John Travolta joined the former crime family capo to ask permission to play his father in an upcoming film and apparently, John Jr. bestowed his blessing on to Vinnie Barbarino. [...]
January 29, 2011 | Posted in
Grub Street |
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Sang Yoon, the don of Father's Office, is gearing up to open Lukshon next week in the Helms Bakery complex in Culver City. The same complex is home to the second Father's Office (the first being on Montana Avenue in Santa Monica) and Yoon's separate "test kitchen," equipped with toys such as his blast freezer and [...]
January 29, 2011 | Posted in
Daily Dish |
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In which we highlight the past week in food, either at home or abroad. “If a Korean Public Enemy were to record an album on the subject, they’d call it Fear of a Kimchi Planet.” First Bi…
January 29, 2011 | Posted in
Squid Ink |
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Lou on Vine has been languishing in my list of places to try for a while. A casual-chic wine bar in the most unexpected setting (the less glitzy parts of Hollywood, in a strip mall and next to a laundromat,) it sets the benchmark for a wine bar that’s unpretentious, casual and adventurous with a [...]
January 28, 2011 | Posted in
LA & OC Foodventures |
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