
When I first heard about Old Town Pasadena’s new Quadrupel, I was hoping for someplace with a good beer selection like Lucky Baldwin’s, but with better food and fewer frat-boy type patrons. What I didn’t expect was a full-fledged restaurant that skews towards the formal side, with only a few beer-friendly small plates. The wood-paneled [...]
March 11, 2010 | Posted in
Eating L.A. |
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When I first heard about Old Town Pasadena’s new Quadrupel, I was hoping for someplace with a good beer selection like Lucky Baldwin’s, but with better food and fewer frat-boy type patrons. What I didn’t expect was a full-fledged restaurant that skews towards the formal side, with only a few beer-friendly small plates. The wood-paneled [...]
March 11, 2010 | Posted in
Eating L.A. |
Read More »

When I first heard about Old Town Pasadena’s new Quadrupel, I was hoping for someplace with a good beer selection like Lucky Baldwin’s, but with better food and fewer frat-boy type patrons. What I didn’t expect was a full-fledged restaurant that skews towards the formal side, with only a few beer-friendly small plates. The wood-paneled [...]
March 11, 2010 | Posted in
Eating L.A. |
Read More »

When I first heard about Old Town Pasadena’s new Quadrupel, I was hoping for someplace with a good beer selection like Lucky Baldwin’s, but with better food and fewer frat-boy type patrons. What I didn’t expect was a full-fledged restaurant that skews towards the formal side, with only a few beer-friendly small plates. The wood-paneled [...]
March 11, 2010 | Posted in
Eating L.A. |
Read More »

Expanding on a few of Brad A. Johnson’s previous picks, S. Irene Virbila names Twist, Bar Masa, Julian Serrano, Sage, Jean-Georges Steakhouse, Lemongrass, and Silk Road as the best restaurants at City Center in Vegas. Then she suggests you go to Red Rocks, but not to eat the burros. [L.A. Times]
J. Gold calls the buns [...]
March 11, 2010 | Posted in
Grub Street |
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Expanding on a few of Brad A. Johnson’s previous picks, S. Irene Virbila names Twist, Bar Masa, Julian Serrano, Sage, Jean-Georges Steakhouse, Lemongrass, and Silk Road as the best restaurants at City Center in Vegas. Then she suggests you go to Red Rocks, but not to eat the burros. [L.A. Times]
J. Gold calls the buns [...]
March 11, 2010 | Posted in
Grub Street |
Read More »

Expanding on a few of Brad A. Johnson’s previous picks, S. Irene Virbila names Twist, Bar Masa, Julian Serrano, Sage, Jean-Georges Steakhouse, Lemongrass, and Silk Road as the best restaurants at City Center in Vegas. Then she suggests you go to Red Rocks, but not to eat the burros. [L.A. Times]
J. Gold calls the buns [...]
March 11, 2010 | Posted in
Grub Street |
Read More »

Expanding on a few of Brad A. Johnson’s previous picks, S. Irene Virbila names Twist, Bar Masa, Julian Serrano, Sage, Jean-Georges Steakhouse, Lemongrass, and Silk Road as the best restaurants at City Center in Vegas. Then she suggests you go to Red Rocks, but not to eat the burros. [L.A. Times]
J. Gold calls the buns [...]
March 11, 2010 | Posted in
Grub Street |
Read More »

All recipes that appear in the L.A. Times' Food section are tested and perfected in our Test Kitchen before they're deemed fit to print. (That means you don't have to worry about a trial run before serving one of our recipes to company.) Rest assured, they should work the first time out of the [...]
March 11, 2010 | Posted in
Daily Dish |
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In Los Angeles, you will often hear the words “ethnic,” “traditional,” “authentic” and “exotic” to describe food other than cupcakes, hashbrowns, hamburgers and subway sandwiches. If you ven…
March 11, 2010 | Posted in
Squid Ink |
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