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Animal’s Vinny Dotolo and Jon Shook are Lexus’ Latest Culinary Masters

red beets, yogurt, blackberry, hibiscus, shiso Why should the average diner care who Lexus has chosen to join its Culinary Masters program? Well, it’s an interesting look at the world of celebrity cheffage that works like this: 1) Lexus wants to sell cars, of course, and its upscale car owners love good restaurants. 2) Chefs [...]

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Early Report: Tokyo Fried Chicken Co. Sizzles in Monterey Park

A Southern classic and a Japanese preparation come together at Monterey Park newbie Tokyo Fried Chicken Co., where chicken is brined in soy, ginger and garlic, fried, then dipped in homemade ponzu sauces. Find out what Chowhounds are saying about the mash-up sides like creamed curry corn, dashi braised collard greens, and miso ratatouille. See [...]

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Why We Tip, Using Drones to Hunt Wild Boars, Kefir

Wild boars wreak havoc on farms all over the country; two brothers in Louisiana have built a pig-spotting drone that helps them hunt the pesky pigs.

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Early Report: Handheld Pies Now Baking at Bronzed Aussie

Savory handheld pies with golden crusts are the draw at Bronzed Aussie, a new spot in downtown LA helmed by Australian chef Lincoln Smith. For the perfect pie pairing, grab a caffeinated beverage at the espresso bar, made with beans from Longshot Coffee. See More Stories Like This Share on Facebook | Tweet this | [...]

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Vegetarian Dining at Water Grill Santa Monica? Possible, But Not Always Fun

For some reason, seafood restaurants have particular difficulty accommodating vegetarian diners. More so even than steakhouses. And despite its long menu, Water Grill is no different. … Continue reading “Vegetarian Dining at Water Grill Santa Monica? Possible, But Not Always Fun” > Read the full post on Squid Ink

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Now Open: Stumptown Coffee Roasters in Downtown

After much anticipation, Stumptown Coffee Roasters opened in the Arts District of Downtown this week, a 7,000-square-foot space that houses a roastery, a training facility, a huge back area fo… Continue reading “Now Open: Stumptown Coffee Roasters in Downtown” > Read the full post on Squid Ink

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Get Your Deli Eats at Gentleman’s

For freshly stuffed sausages, deluxe deli sandwiches, and a sizzling rotation of daily specials, Chowhounds recommend Gentleman’s Butchershop and Delicatessen in the Palms neighborhood. On Saturdays, look out for hot ‘cue from the parking lot grill. See More Stories Like This Share on Facebook | Tweet this | StumbleIt | See the comments

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Watch Ray’s & Stark Bar Water Sommelier Taste Waters on Conan O’Brien

By now, the world has heard of Martin Riese, the in-house “water sommelier” for Ray’s & Stark Bar at LACMA. The entire globe actually pitched, for a moment, as countless millions rolled their ey… Continue reading “Watch Ray’s & Stark Bar Water Sommelier Taste Waters on Conan O’Brien” > Read the full post on Squid [...]

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La Dolce Vita in Beverly Hills Reopens with New Look & Revamped Menu

After closing for a brief period (one week), La Dolce Vita reopens tomorrow with new menu items, cocktails and an updated décor. Restaurant additions include a white crown-molded ceiling, wine-c… Continue reading “La Dolce Vita in Beverly Hills Reopens with New Look & Revamped Menu ” > Read the full post on Squid Ink

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Pop-up Brunch at Cognoscenti Coffee

You can’t go wrong with a cortado from Cognoscenti Coffee, but if your belly’s calling for more than just caffeine, you’re in luck: chef Jack Benchakul recently launched a pop-up brunch on Saturdays and Sundays at the tiny Culver City shop. See More Stories Like This Share on Facebook | Tweet this | StumbleIt | [...]

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