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10 Essential Chinese New Year Dishes

Deciphering the meanings of the items around the Chinese New Year table is a lot like a treasure hunt. Each individual dish is steeped in tradition and is a homonym for a particular wish in the … Continue reading “10 Essential Chinese New Year Dishes” > Read the full post on Squid Ink


Oola (San Francisco, CA)

Oola 860 Folsom St San Francisco, CA 94107 Dining date: 12/27/12 This past year for my grandmother’s birthday, my cousins and I took her to dinner at Oola in San Francisco’s SOMA neighborhood. It’s a tradition we’ve been doing a number of years now, and something I look forward to each holiday season. This year, [...]


Downtown’s St. Vincent Court Cleared of Outdoor Dining, Restaurateurs Fear For Livelihoods

Los Angeles Theatre Restaurant and cafe owners encircling Downtown’s St. Vincent Court are despondent over a crackdown on outdoor dining in the enchanting alleyway off Broadway, considered by many to be the life blood of these mostly Middle Eastern eateries. Despite a flourishing scene of outdoor tables and an al fresco food court, L.A. Downtown [...]


Happy Hour: Neat in Glendale

The Place: Neat, 1114 North Pacific Ave., Glendale; (818) 241-4542. The Hours: 4:30-7:30 p.m. every day. The Deals: Half off everything. The Digs: Behind an unlikely door in an unlikely stri… Continue reading “Happy Hour: Neat in Glendale” > Read the full post on Squid Ink


Marcus Samuelsson Cooking at Post & Beam; Umami Burger Closing Original Location

Samuelsson Alhambra: Tony Chen slams the burger at Grill ‘Em All for being overcooked, forgetting ingredients, and putting the toppings, um, on top. [SinoSoul] Atwater Village: Golden Road Brewing is now offering brewery tours. [LAT] Baldwin Hills: New York chef Marcus Samuelsson is cooking with Govind Armstrong at Post & Beam on February 26. The [...]


La Casita Mexicana in Bell Expanding

La Casita Mexicana, the celebrated Mexican restaurant in Bell owned by chefs Jaime Martin del Campo and Ramiro Arvizu, is expanding to take over the space next door, which used to be a barber sh… Continue reading “La Casita Mexicana in Bell Expanding” > Read the full post on Squid Ink


Happy National Pancake Day: Where to Eat Pancakes for Every Meal of the Day + Free Pancakes at IHOP!

Hooray for National Pancake Day. Sure, you can line up for a free short stack all day until 10:00 p.m. at any of the nearly two dozen IHOP locations around L.A., or you can batter up for these l… Continue reading “Happy National Pancake Day: Where to Eat Pancakes for Every Meal of the Day [...]


Guisados Echo Park: New on the near-Eastside

Cochinita pibil (pork), left; camarones (shrimp), right Since Guisados opened in Boyle Heights exactly two years ago, the slightly adventurous eaters have all made pilgrimages to the slow-stewed assertively-spiced meats packed into housemade tortillas. But for many of us, it wasn’t convenient as an everyday spot. Guisados’ new Echo Park location, on the cusp of [...]


Figueroa Produce Wins The Fight For Its Life in Highland Park

Figueroa Produce Market Following last Wednesday’s news that Figueroa Produce Market was nervously eyeing the chopping block as its Highland Park landlord searched for a higher paying tenant, owners rejoiced yesterday over the announcement that they’d be staying put. “Figueroa Produce is here to stay,” wrote the grocery store’s three owners on the Arroyo Seco [...]


The Chi SPACCA New Iteration of Mozza’s Salumi Bar, Opens Tonight

Chi SPACCA, a restaurant concept that grew out of chef Chad Colby’s wonderful salumi bar nights at Mozza’s Scuola Di Pizza, opens tonight over at the Mozza compound between the Osteria and Mozza 2… Continue reading “Chi SPACCA, The New Iteration of Mozza’s Salumi Bar, Opens Tonight” > Read the full post on Squid Ink


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