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Author Archive

Food Language, “Latte Liberalism” and 60 Types of Torta

A linguist takes us through how we use language to describe both food and food-related rituals and we explore how some caffeinated drinks came to embody a political bent. Plus, Gustavo Arellano tells us about a place in Santa Ana that has 60 types of tortas.

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Catfe’s debut turns into a kitten party and Jonathan Gold was there

Few upcoming restaurants have gotten quite so much play as Catfe, which is hoping to become the first American equivalent of the cat cafes in Japan. Who but the squeamish and the allergic could possibly object to a room where it is possible to throw back an espresso and pet a cat or two for [...]

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Catfe’s debut turns into a kitten party and Jonathan Gold was there

Few upcoming restaurants have gotten quite so much play as Catfe, which is hoping to become the first American equivalent of the cat cafes in Japan. Who but the squeamish and the allergic could possibly object to a room where it is possible to throw back an espresso and pet a cat or two for [...]

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Catfe’s debut turns into a kitten party and Jonathan Gold was there

Few upcoming restaurants have gotten quite so much play as Catfe, which is hoping to become the first American equivalent of the cat cafes in Japan. Who but the squeamish and the allergic could possibly object to a room where it is possible to throw back an espresso and pet a cat or two for [...]

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Dinner with a ghost at Vaucluse, North Nordic dinner, Japan Fair

Vaucluse Lounge owners Brad and Claire Cox believe their Sunset Boulevard lounge might be haunted. The two claim paintings have flown off the walls, unexplained light orbs have appeared and there’s a creepy feeling of being watched. And they want you to experience it. The restaurant is…

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It’s harvest season: Head to Santa Barbara wine country to celebrate

On Saturday afternoon, Mattei’s Tavern on the outskirts of Los Olivos in the Santa Ynez Valley will host a Harvest Celebration in collaboration with Terroir, a collection of wineries owned by Charles and Ali Banks.

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It’s harvest season: Head to Santa Barbara wine country to celebrate

On Saturday afternoon, Mattei’s Tavern on the outskirts of Los Olivos in the Santa Ynez Valley will host a Harvest Celebration in collaboration with Terroir, a collection of wineries owned by Charles and Ali Banks.

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Rosanne Cash

Rosanne Cash is coming to town, touring on her first album of original material in more than six years, and she brings a formidable load of heritage and artistry. The new record, The River & the Thread, characterized by minor keys, Southern Gothic grooves and deftly wrought lyrics, is an… by Jonny Whiteside Rosanne Cash [...]

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Cafe Bustelo coffee pop-up, Four Seasons kids cooking class, Sunset & Dine

Cuban-style espresso brand Cafe Bustelo is hosting a pop-up cafe in Los Angeles from Friday to Sunday and from Oct. 10 to 12. There will be free coffee, wi-fi, more freebies and a lineup of live acoustic bands and DJs. Complimentary coffee drinks will include espresso with or without milk,…

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Easy dinner recipes: New Mex migas and more egg ideas in under 30 minutes

Eggs for dinner? You bet! They’re not just for breakfast — eggs work well in a variety of dishes, and they’re so easy to prepare. And did I mention fast? These three ideas come together in under 30 minutes:

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