WHY Gut-pleasing Mexican breakfast dishes served all day. Good carne asada, too. WHAT Come here for a $5.50 breakfast of huevos rancheros or chorizo and eggs and you won’t need lunch. The chilequiles are like nachos that have gone to heaven and, as their reward, got covered in eggs and cheese. If you come for [...]
October 28, 2011 | Posted in
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WHY Seafood selections such as shrimp-stuffed eggplant, tofu rounds topped with scallops and shrimp and shark fin dumplings are standouts. WHAT Dim sum doesn’t roll on carts at this temple to tea snacks; instead the jewel-like dumplings, noodles and other refined small plates are pictured on the extensive, often-changing menu. Hard-core foodies choose the crunchy [...]
October 28, 2011 | Posted in
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WHY For red sauce-dishes like rigatoni, as well as pizza, prosciutto or meatball sandwiches and salads. The tuna sandwich and the chili have many admirers. WHAT Gelati (or the amazing coffee granita) are the endings, but the meals start with hearty pastas, soups and sandwiches. Behind the tempting, extensive gelato counter is a casual, no-frills [...]
October 28, 2011 | Posted in
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WHY Dumplings and noodles are the star attractions, while scallion pancakes and hot and sour soup are also winners. WHAT When a craving hits for Chinese comfort food, this busy coffee shop—like Chinese spot full of hungry families hits the mark. WHO Happy families slurping noodles. 9537 Las Tunas Dr., Temple City, 626.309.4318 L & [...]
October 28, 2011 | Posted in
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WHY Tasty, make-it-your-way hot-pot soups, low prices and a convivial, family-friendly vibe. WHAT A chain of hot-pot emporiums popular throughout Asia, this place specializes in a bubbling broth perfect for a foggy winter day. Order chile-red spicy broth or clear mild for the burner in the middle of the table, then check off a variety [...]
October 28, 2011 | Posted in
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WHY A multi-course beef extravaganza at more-than-modest prices. WHAT An all-purpose menu is served at this large sibling to Golden Deli, which serves beer and takes credit cards, which is not often the case. Try the seven courses of beef for a meaty experience, or concentrate on the terrific spring rolls. Barbecued meats, pho soup [...]
October 28, 2011 | Posted in
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WHY Spicy papaya salad, minced chicken with red curry and fried trout are recommended; make sure to specify your desired spice level. WHAT On the easternmost end of Thai Town with ample free parking, this offshoot of the original offers a chance to try authentic Thai dishes without the grunge factor of the Yai on [...]
October 28, 2011 | Posted in
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WHY Beef salad makes a light summer supper, and curries are also satisfying. WHAT One of the best Thai options on the westside, with clean, updated versions of favorite Thai dishes, served in a pleasant Asian-style décor. 8875 W. Pico Blvd., Pico-Robertson, 310.860.1872, tuktukla.com. L & D daily. MC, V, AE. Type: Restaurant Region: Westside: [...]
October 28, 2011 | Posted in
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WHY All the Thai stalwarts (try the chicken with mint leaves) are well prepared, as are the special dishes, like crab noodles and eggplant salad. WHAT Straddling the Silver Lake/Echo Park dividing line, this long-established eatery delivers tasty home-style Thai food throughout the area. You can also eat this delicious food in-house and accompany your [...]
October 28, 2011 | Posted in
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WHY Unusual dishes like acacia omelet curry and a standout Crying Tiger beef with a complex dipping sauce. WHAT Despite the modest interior, there’s some serious Thai cooking going on here. Ask one of the very kind servers for the special small-plates menu. 12728 Sherman Way, North Hollywood, 818.764.1892, swanthaifood.com. L & D daily. MC, [...]
October 28, 2011 | Posted in
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