This novel approach to mixing has been spurred in large part due to the boom in the popularity of craft beer in Los Angeles, in addition to the always-creative state of affairs in the city's mixology scene.
A story in Friday's Calendar section takes a closer look at the tasty trend. Read all about it here.
Photo: Matthew Biancaniello mixes up a beer cocktail with hops-infused gin, IPA and honey at the Library Bar...Feb 10, 2012 / More »
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