Celebrate National Margarita Day at home or in your favorite Mexican restaurant.
If you choose the former, the Los Angeles Times Test Kitchen has a recipe for a refreshing grapefruit margarita (recipe below) made with freshly squeezed ruby red grapefruit juice, triple sec, and of course, reposado tequila.
If you're feeling extra festive and choose the latter, Red O Restaurant on Melrose is offering a margarita sampler for $15.
Included in the sampler are the market margarita (muddled fresh cucumber with honeydew melon, and tequila blanco), la dama margarita (reposado tequila shaken with serrano chile, mango grenadine, lime juice, and pomegranate liqueur), and the Alacaran margarita (Sauza Conmemorativo tequila, Veev Acai spirit, Torres orange liqueur, fresh limonada, and serrano infused syrup).
Either way, it's an excuse to enjoy...
Feb 22, 2012 / More »Comments are closed