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Today’s Eat Beat: Smoked sausage stuffing

 

Today's "Eat Beat" recipe demonstration continues our Thanksgiving countdown, with Food editor Russ Parsons demonstrating his recipe for sausage stuffing. For the recipe, follow the jump below.

Catch our televised recipe demonstrations, which normally air on KTLA Channel 5 every Wednesday and Friday toward the end of the 1 p.m. news hour; you can also watch the videos on the Food section's home page.

Coming tomorrow: Mac 'n' cheese.

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-- Noelle Carter
Twitter/noellecarter

Video credit: KTLA

Sausage stuffing

 

2 tablespoons oil (preferably bacon grease)


1 onion, coarsely chopped


2 stalks celery, sliced 1/4-inch thick

Nov 22, 2011 / More »

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