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‘Eating L.A.’

How to Decide: Which L.A. Beer Week Event to Hit Up On the Eastside?

An insane amount of events are on tap, so to speak at L.A. Beer Week from Sept. 19 to 29. Here’s a quick guide to help decide which ones to try, with a focus on the Atwater/Echo Park/Highland Park area. (I’ll say it again, Silver Lake itself = not a great beer destination.) Selected Eastside-ish [...]


Animal’s Vinny Dotolo and Jon Shook are Lexus’ Latest Culinary Masters

red beets, yogurt, blackberry, hibiscus, shiso Why should the average diner care who Lexus has chosen to join its Culinary Masters program? Well, it’s an interesting look at the world of celebrity cheffage that works like this: 1) Lexus wants to sell cars, of course, and its upscale car owners love good restaurants. 2) Chefs [...]


September’s Food Bonanza: Fried Chicken Festival, Beer Week Gala, L.A. Loves Alex’s Lemonade, Thai Festival

If it seemed like the last few weeks had a crazy amount of events, things are not letting up. But the good thing about the September events is that they’re more focused and maybe it will even be cooler for some of them. If you’re a fried chicken fanatic: On Sunday, Sept. 15, at Lot [...]


Twist: The latest fresh entry to La Brea’s fast-growing dining scene

Twist is at 344 S. La Brea (near 4th St.) La Brea has always had a few good places to eat, but lately has gotten a jolt of new energy with the arrival of Sycamore Kitchen, Tinga and Bludso’s BBQ. Twist is the latest, and it’s in a similar style as Sycamore: a homebaked muffin [...]


5 Things I Learned at a One-Night Cooking Class: Wine & Food Pairing with Chef Eric

Chef Eric and an apprentice with all the food we cooked: scallops, homemade pasta, lamb stew and sauteed chicken. Ever thought of trying to take your sketchy home cooking skills to a new level? I’ve been looking into cooking schools lately, particularly those with semi-pro courses. It turns out that at the moment there are [...]


Village Tavern Counts Down to Late May-ish Opening With 12 SoCal Brews on Tap

EatingLA stopped by Atwater’s newest addition Village Tavern to talk to owner Maurice about what’s in store. Opening  is still a few weeks out, as the Tavern still has to pass numerous city inspections even though the interior looks ready to go. The food: The kitchen is run by the Stop Guac ‘n Roll truck [...]


Chego Opens in Chinatown: Delivery to Downtown and Echo Park Planned

It’s located inside Far East Plaza on Broadway (feelin’ artsy with the color tools) If you’ve walked or biked around Chinatown lately, you know that except for a few art galleries, almost everything looks about the same as it did when your parents first took you for dim sum in the ’70s, ’80s or ’90s. [...]


Beachwood Cafe: How many forks did it get in the Los Feliz Ledger?

The new interior was designed by Barbara Bestor, with painted tiles similar to Intelligentsia The Village Coffee Shop got a big update when ex-Millie’s and Edendale owner Patti Peck turned it into the Beachwood Cafe. So how’s it faring? Let’s see how many forks it rated in the May Los Feliz Ledger. Read the review [...]


Eastside Taste-a-palooza on Sunday: Atwater Beer, Wine & Food Festival and Taste of the Eastside

 It’s a spring taste-off on Sunday with two chances to help out local organizations while stuffing yourself with neighborhood delicacies and washing it down with beer brewed with L.A. River water. JK, Golden Road and Eagle Rock brewing use totally clean and pure water to make their delicious brews, but they’re still great representatives of [...]


Allumette sparks up Echo Park dining scene

carrot salad with pickled turnips, sunchokes, black carrot syrup What: Allumette is a reconcepting of Allston Yacht Club, before that 15 and before that, a Salvadoran place.  Is Echo Park ready for 5-course tasting menus and imaginative elevated preparations in the vein of Michael Voltaggio’s Ink? It’s not clear whether the neighborhood draws the right [...]


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