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‘Eating L.A.’

Baja’s best plus local food artisans hit Saturday’s L.A. Street Food fest

Mariscos La Guerrerense’s wonderful Ensenada seafood tostada stand The L.A. Street Food festival is actually in Pasadena, but this summer’s edition features a wide array of native to L.A. food trucks, a clutch of the city’s best artisanal foodcrafters and most unique of all, several chefs and stands coming up from Baja California and bringing [...]

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Reading list: Urban Radish & Bloomfest to DT; Roy Choi in the NYTimes; Ottavia Bourdain’s meaty diet

Some Friday links we’re reading about with varying degrees of appetite, lust or horror: Sustenance for Arts District dwellers: Urban Radish is a "farm fresh community market to shop for seasonal fresh produce, high quality meats and seafood, dairy and other daily necessities." Downtown dwellers are likely chuffed to have this market on Mateo St. [...]

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Lucky Rice comes to L.A.: A different kind of night market

Lukshon’s soft shell crab with sambal kacang If you were disappointed by not getting anything to eat at Pasadena’s packed 626 Night Market, or live on the Westside, you might prefer Lucky Rice’s first L.A. Night Market, a nighttime tasting event Aug. 4 at H.D. Buttercup at the Helms complex, hosted by Lukshon/Father’s Office chef/owner [...]

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Casa Bianca Pizza’s old-school charm: The classics series

The pizza you grew up with often becomes your platonic ideal of pizza. In my case, that would probably be Di Vita’s, which still turns out a credible pie in West L.A. Or maybe it was the pizza you ate in college — our go-to place was The Brass Ass, which must have piled several [...]

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Pop-ups for new Eagle Rock restaurant Little Beast, LQ@Barneys and Kali Dining in July

First closer to home, then on to the Westside… Little Beast is a restaurant project planned for Eagle Rock from Sean Lowenthal of Chateau Marmont and his wife Deborah Schwartz. Little Beast is set to pop-up at Le Petit Beaujolais on July 17 and 18.Follow Little Beast on Twitter for more info on the latest [...]

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Griffins of Kinsale: A wee trip to Ireland via South Pasadena

corned beef and cabbage at Griffins EatingLA recently reviewed South Pasadena’s new pub Griffins of Kinsale for the South Pasadena Patch. Though locals are divided over whether Griffins is really an "authentic" Irish pub and whether it should have printed menus, a formal sign and other niceties, Griffins is a very welcome addition to South [...]

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Nine more reasons to eat in Israel

My last post covered only central Tel Aviv, but that’s only the start of what we tasted in Israel. Here are a few more only-in-Israel experiences — and we barely even scratched the surface in Jerusalem! homemade tahini ice cream with halva, pistachios and date honey Tahini time: Sesame-based treats are everywhere in Israel. If [...]

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Hot summer food fests: East L.A. Meets Napa es muy picante; L.A. Times’ the Taste lowers prices

East L.A. Meets Napa tasting sampler: Nopales sopa, mole tamales, cochinita pibil sopa, ceviche, oh my! Is it really time to start planning for July and August events already? Actually, si, and the first thing to mark on your calendar is East L.A. Meets Napa, a benefit for community health organization AltaMed that brings together [...]

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Places you must go: Tel Aviv’s Carmel Market, Yemenite and Neve Tzedek neighborhoods

Spice shops in Tel Aviv’s Carmel market show a Moroccan influence When I told my office about my trip to Israel, one coworker predicted lots of gefilte fish and bagels, while another said he had heard the sights were great, but not so much the food. Well, sorry, but wrong and wrong. Whether you’ve heard [...]

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Mo-chica’s grand opening downtown is today: Alpaca si, guinea pig comes later

Peruvian chef Ricardo Zarate’s Mo-chica seemed like a wonderful  find when it opened in Mercado la Paloma south of Downtown three years ago. Zarate was quickly hailed as a talent to watch, and for a while Mo-Chica remained, if not a foodie secret, at least somewhat under-the-radar with its early closing and no-alcohol policies. Then [...]

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