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Lunasia

EatLA-1432

WHY Well-crafted dim sum by day and well-executed upscale Chinese cooking by night, served in an attractive dining room for surprisingly modest prices. WHAT The dim sum gets more attention at this swank Cantonese place on Alhambra’s auto row, but we think the dinner is equally worthy. As is the trend now in your classier […]

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Supreme Dragon

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WHY Crusty-bottomed pan-fried pork bao with slightly fluffy coverings, the fresh scallion dumplings, the salted vegetables stir-fried with torn bean curd sheet, and more such little treasures. WHAT At Supreme Dragon, diners are given a long sushi bar-style list of about 80 northern and Shanghai-style pastries and small dishes. The restaurant’s attempts at elegance—waterfall curtains, […]

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Elite

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WHY The best dim sum in town, and a superb Cantonese dinner menu, too. WHAT The San Gabriel Valley’s reigning dim sum house eschews the rolling carts in favor of a large menu of beautiful dumplings and small dishes: deep-fried peanut and sesame cake, flawless sui mai, Macau roasted pork, Macau egg custard pies and […]

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888 Seafood

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WHY High-quality Chiu Chow dim sum, and lots of it. Don’t miss the taro and the exceptionally juicy sui mai. WHAT This vast and grand restaurant is famed for the incredible range of its dim sum—60 choices most weekdays and 80 on weekends—and its Chiu Chow expertise also extends to dishes like the whole perch […]

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Empress Pavilion

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WHY The best dim sum in Chinatown, and good Hong Kong—style seafood for dinner, too. WHAT Chinatown’s most elegant restaurant, Empress Pavilion is packed for weekend dim sum; we prefer coming during the week. It’s lesser known for dinner, but the more than respectable cooking (steamed Dungeness crab with flat noodles in garlic sauce) and […]

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The Kitchen

WHY For dim sum at very competitive prices (just over two bucks per order on weekends) and Hong Kong-style banquets at night. WHAT Mornings and at lunchtime, the Kitchen is a popular dim sum spot, offering an array of dumplings, rice noodle rolls, steamed and baked buns and deep-fried treats, mostly ordered from a menu, […]

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