You’ve been so very good this year…not to mention this season. Stay at the top of Santa’s “Nice” list while giving YOURSELF some holiday cheer by participating in the 3rd Annual SANTA Monica Pub Crawl, which benefits the Westside Food Bank and kicks off at 5:00 p.m. this Saturday, December 17th. Don your fave holiday [...]
December 12, 2011 | Posted in
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WHY A place to taste made-in-L.A. beer right at the source. WHAT Actually in adjacent Glassell Park, Eagle Rock Brewery is a friendly spot to quaff the brews that are pioneers in L.A.’s craft-beer scene. Manifesto Eagle Rock Wit (wheat beer), Solidarity black mild (a dark beer with a light taste) and Revolution XPA pale [...]
December 2, 2011 | Posted in
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WHY A gastropub without inflated prices and a good happy hour weekdays from 5 to 7 p.m. WHAT We come here for the sharable bar bites, especially the crispy beer-batter-fried cauliflower and $4 buckets of the same fantastic sweet potato and French fries served at Beechwood (same chef/owners), as well as heartier fare like the [...]
November 29, 2011 | Posted in
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WHY A low-key West Hollywood tavern for discerning beer enthusiasts. WHAT Ryan Sweeney opened the Surly Goat after making a splash in the local beer community with his first bar, the Verdugo. His new place has an impressive array of more than two dozen taps and a rotating brew on cask. Rare and fascinating beers [...]
November 26, 2011 | Posted in
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WHY Lively suds and modernized pub grub. WHAT Congregation may take its religious shtick too far—stained glass windows, Catholic school uniforms, Monday ‘mass’—but it’s one of Long Beach’s essential beer bars, with a commendable list of Belgian and craft brews. The menu presents done-up pub classics like a pork and goat cheese sausage sandwich, grilled [...]
November 21, 2011 | Posted in
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WHY The gorgeous old hotel, the fabulous setting, the appetizers and the beautiful people. WHAT Atmosphere oozes out of this new dining room in the historic Roosevelt: tufted leather banquettes, burnished woods, marble tables, painted ceilings and aproned waiters who really know what they’re doing. Everyone gets the squishy Parker House rolls and samples the [...]
October 28, 2011 | Posted in
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WHY Your friendly, neighborhood German beer hall, now with a stellar beer list and an array of snazzy sausages. WHAT Every neighborhood should have a place like this. Large, friendly and unpretentious, it’s equally comfortable for highbrow beer geeks and families with young children. In warm weather, the patio is the perfect spot for a [...]
October 28, 2011 | Posted in
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WHY A smart selection of beer and wine and a very good burger. WHAT The Bottle Room is a gastropub in the truest sense, a casual place where classics are tweaked and craft beers and small-batch wines flow. The restaurant’s signature burger follows the Father’s Office mold with sweet onion relish, arugula and blue and [...]
October 28, 2011 | Posted in
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WHY To pretend you’re in Barcelona, or the East Village, or maybe Berkeley, if only for an evening. WHAT On the edge of Little Tokyo, in a no-frills, noisy modern pub, chef Josef Centeno turns out food that will make you think you’re not in L.A. anymore. Every night brings a different main course served [...]
October 28, 2011 | Posted in
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WHY House-brewed beers, cozy booths and food that’s better than the pub norm, all an easy walk from the pier and the beach. WHAT The beer brewed onsite in large copper vats isn’t as good as Craftsman’s, but their Hefeweizen amd Manhattan Beach Blonde go down great after a walk on the beach. Regulars crowd [...]
October 28, 2011 | Posted in
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