WHY For the steamed King dumpling (a big daddy filled with beef or pork and either leeks, kim chee or rice noodles), the pan-fried dumplings and the kim chee dumplings.

WHAT This Koreatown shack (really—it’s an actual shack) lives up to its name and serves authentic dumplings, but they’re as much Chinese as they are Korean. They’re cheap, tasty and served in an instant.

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