WHY Exceptionally tender and tasty pork and beef ribs and pulled pork, smoked by Jay Nelson with oak and almond woods.
WHAT A shack in the best sense of the word, JNJ is indeed a burger joint, but that’s not why you come here. You come for the honest-to-goodness barbecue: tender pork ribs, hefty beef ribs and juicy hot links (pass on the brisket); extras include great collard greens and sweet potato pie.
WHO Culver City studio folks sneaking away from their vegetarian lunch meetings for some ribs.
Region: Central City
Features: Dinner, Kid Friendly, Lunch, Patio Dining, Value
Price Range: $10-under
Cuisine Type: American