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‘Discoveries’

Kogi BBQ

EatLA-1496

WHY Taco trucks hit the big time when this Korean/Mexican fusion coach arrived on the scene. WHAT The icon of the nouveau food truck scene, Kogi has a legion of imitators but still makes the best Korean taco in LA, and the hungry masses are eating it up. Wherever one of the five Kogi trucks parks, [...]

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Caravan Book Store

EatLA-1773

WHY Need we remind you of the importance of supporting a 58-year-old antiquarian bookstore that celebrates the printed page? WHAT Owner Leonard Bernstein (not that Lenny) focuses on all aspects of western American history including culinary (he was the one to get MFK Fisher’s papers and books upon her death in 1992), with attention to [...]

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JR Bistro

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WHY Chinatown restaurants can seem all too similar, but JR stands out for hot pots, lobster specials and well-prepared standards. WHAT The same owners’ JR Restaurant was one of the westside’s top Chinese restaurants, and faithful customers will find many of the same favorites at this slightly slicker updated spot with white tablecloths, beer and [...]

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Froyo Life

EatLA-1887

WHY Dulce de leche frozen yogurt, free WiFi and delivery. WHAT Want to see a cool, subtly tattooed, wedge-wearing junior studio exec leap up and down like a kindergartener? Invite her to Froyo Life, which has developed a rabid cult following in Los Feliz. The yogurts, both of the sweet-and-creamy and tart varieties, are well [...]

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Valley Produce

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WHY Any herb, green or fruit you could ever imagine wanting, at great prices. WHAT With a focus on Persian, Middle Eastern and Indian foods, this produce and grocery market has bargain prices on avocados, stone fruits and lettuces, along with a vast selection of Mediterranean spices, Indian teas, Middle Eastern breads and discounted olive [...]

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55 Degrees

EatLA-799

WHY A terrific array of Italians and a brick-walled, candlelit basement tasting room that’s become the hippest spot in Atwater every night from 5 to 10 p.m. WHAT This eastern outpost of Santa Monica’s Wine Expo is an oenophile hot spot in suddenly hip Atwater. As in Santa Monica, the specialty is small-producer Italian wines [...]

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Cha Cha Chicken

EatLA-460

WHY Chicken roasted and coated with an addictive sweet-fiery jerk sauce and served with all the trimmings, for less than it costs to park at the neighboring Casa del Mar hotel. WHAT This cheap, lively, riotously colorful outdoor joint does a brisk phone-ahead takeout business and is also popular for its party packages for 15 [...]

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Pizzeria Mozza

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WHY Pizza dough of perfect flavor and bite, paired with superb toppings; the margherita is simple the way E=MC2 is simple. WHAT Is Mozza’s pizza the second coming of Christ? You’d think so with all the hullabaloo around this pizzeria and its celebrity-chef parents, Nancy Silverton and Mario Batali. But the result is something more [...]

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Food + Lab

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WHY Fantastic sandwiches, excellent espresso, lovely patios both front and back, and all sorts of good food to take home and pretend you made. WHAT Nino Linsmayer and his chef mom, Esther, were caterers before opening this café and gourmet-to-go market, so they already knew how to make crowd-pleasing food. They now have a devout [...]

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Annapurna Cuisine

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WHY Dosas and southern-style curries in a tech-savvy setting complete with Bollywood offerings on plasma screens. WHAT Annapurna showcases classic southern Indian cooking in an urbane setting (complete with WiFi). Try the ultra-thin paper dosa or a curry accompanied by pickles, chutneys and sambars. 10200 Venice Blvd., Culver City, 310.204.5500, annapurnacuisine.com. L & D daily. [...]

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