WHY Straightforward and satisfying Malaysian curries, salads and rendang chicken, presented with more flair than you’d expect of a Farmers Market stall.
WHAT Melding the flavors of China, Thailand and even India, Malaysian cooking is richly spiced but not hot, sweet but not sugary, and this order-at-the-counter spot in the Farmers Market represents the cuisine very well, especially given that everything is less than $10.
Region: Central City
Neighborhood: Fairfax District
Features: Dinner, Kid Friendly, Lunch, Patio Dining, Vegetarian
Price Range: $10-under
Cuisine Type: Malaysian