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Waterloo & City


WHY Tasty cocktails, a comfortable bar and a menu with something for everyone.

WHAT The name is a tribute to owner/chef Brendan Collins’s home country, England, but his cooking is not English—his training is French, and his experience includes a long stint at Mélisse. Now, in the 1960s building that long housed the Crest family restaurant, he’s created a relaxed pub, where you can nurse a beer at the bar, sample from the good list of $10 cocktails and share a crisp-crusted pizza with a friend, or have a full-fledged dinner or weekend brunch. Good food, creative drinks, reasonable prices and free parking have made it a hit.

WHO An amusing mix, from young hipsters at the communal table, to middle-aged businesspeople checking each other out, to senior couples having a date night.

12517 Washington Blvd., , 310.391.4222, waterlooandcity.com. D nightly. MC, V, AE.
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