728x90 ad code to be display at the top of site

Click Here for Super King Locations! Visit the Super King Web Site! View Our Weekly Ad!

El Parian

EatLA-408

WHY The best carne asada in the history of mankind, served on pressed-to-order tortillas. Remarkable birria (kid), too. WHAT Pay no mind to the graffiti and the bars on the windows, and step inside this friendly spot for gorgeous, grilled-to-order birria and carne asada, served in huge tacos, in burrito form or to go by [...]

Type:
Region:
Neighborhood:
Features: , , , , ,
Price Range:
Cuisine Type: ,
Share

Brent’s Delicatessen

EatLA-403

WHY Very good deli, delivered anywhere in the greater L.A. area for a large group, or to pick up for a small one. WHAT Brent’s fleet of vans scurry around the Valley and the L.A. side of the Santa Monicas every day, delivering trays of deli sandwiches, smoked fish, raw veggies and lemon bars to [...]

Type:
Region:
Neighborhood:
Features:
Price Range:
Cuisine Type:
Share

Border Grill Catering

WHY For vividly flavorful food that’s full of L.A. style, with good party management to boot—and if you want something funkier, they’ll send their taco truck. WHAT Mary Sue Milliken and Susan Feniger have been L.A.’s culinary divas since they founded City in the ’80s; their Border Grill restaurants are both showcases of modern California-Latin [...]

Share

Auntie Em’s Kitchen Catering

EatLA-399

WHY Outstanding modern American party food, as organic as possible, with particularly memorable desserts. WHAT Before she opened her oh-so-hip bakery, café and store, Terri Wahl was a caterer specializing in production shoots. Nowadays she also feeds the cognoscenti at commitment ceremonies, 50th-birthday celebrations and publication parties all over the L.A. area. WHO Party-throwing Occidental [...]

Share

Pinot Bistro

EatLA-378

WHY Belgian endive salad with Roquefort, whitefish fillet with brandade and a great roast chicken with frites, all served in a place right out of the 8th arrondissement. WHAT Pinot Bistro is the oldest and most reliable of Joachim Splichal’s Patina spinoffs. Avant-garde when it opened, this handsome, artfully lit bistro has evolved into a [...]

Type:
Region:
Neighborhood:
Features: , , , , , ,
Price Range: ,
Cuisine Type: ,
Share

Saddle Peak Lodge

EatLA-366

WHY The country-rustic, ultra-atmospheric setting, not to mention the seared foie gras, elk tenderloin and a wine list bulging with trophy cabs. WHAT Decorated like a rustic hunting lodge and set in the spectacular mountains that divide Malibu from the Valley, Saddle Peak is that rarest of birds: a special-occasion restaurant that has remained special [...]

Share

Wilshire

EatLA-362

WHY With its California-dream patio and organic, market food, Wilshire is bucking to be the Michael’s for the new millennium. It’s not that, but we appreciate the effort. WHAT Wilshire has a too-cool country-club vibe, complete with leather club chairs and a cover-charge scene at the bar after 9:30, but it’s not just the latest [...]

Share

Mélisse

EatLA-357

WHY The seasonally inspired and hard-to-resist four-course tasting menu; at $105 without wine, it’s a serious indulgence, but one you’re not likely to forget. Believe it or not, it’s worth the extra $30 for the roast chicken, which is not like any roast chicken you’ve ever had. Beautiful vegetarian tasting menu, too. WHAT Mélisse is [...]

Share

Joe’s

EatLA-349

WHY Not that you’d regret shelling out for dinner, but the best deal in town is lunch at Joe’s, where for $19 you get a superb three-course meal—perhaps parsnip-fennel soup, shrimp risotto-sofrito and chocolate crunch cake. Great brunch, too. WHAT Before Abbot Kinney was the coolest place in L.A., Joe Miller gambled and opened a [...]

Type:
Region:
Neighborhood:
Features: , , , ,
Price Range: ,
Cuisine Type:
Share

Orris

EatLA-335

WHY Such exquisite French-influenced small plates as shrimp-mousse-filled ravioli with shiitake sauce, grilled hearts of romaine salad, filet mignon with Roquefort butter and foie gras with Japanese eggplant. WHAT After running Franco-Japanese restaurant Shiro in South Pasadena for many years, chef Hideo Yamashiro flipped the name and opened the smaller and more casual Orris on [...]

Type:
Region:
Neighborhood:
Features: , , ,
Price Range: ,
Cuisine Type: ,
Share

Search Eat: Los Angeles

Advanced Search

Type

Entree Price Range