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Gaby’s Mediterranean

WHY Savory stuff, served outdoors by the beach at low prices. WHAT The setting couldn’t be any more basic—a tent in a parking lot— but the food is good and a good value: fat, soft pita bread, smooth hummus, fresh tabbouleh and long-roasted chicken. d the pita wraps are excellent, so it’s easy to forgive [...]

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Café Brasil

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WHY Tasty, inexpensive Brazilian sandwiches, grilled meats, collard greens, black beans and feijoada, the famed pork stew. WHAT It’s a simple order-at-the-counter, paper-napkin café but an exceptionally charming and colorful one, with a greenery-lined sidewalk terrace and an intensely colorful dining room. There’s beer and wine, but don’t neglect the fresh mango juice or the [...]

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Falafel King

WHY Decades of experience give this UCLA hangout (recently moved to a smaller spot down the street) the upper hand in fast yet healthy food. WHAT Great falafel, but also a wide selection of Middle Eastern salads to stuff in pita sandwiches, and schwarma, too. WHO A college and date-night crowd. 1010 Broxton Ave., Westwood, [...]

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Real Food Daily

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WHY The Ciao Bella—roasted veggies with pesto on hemp bread. WHAT Chef/owner Ann Gentry serves enticing meat-free and dairy-free fare in her casual café. The faux Reuben and mock club try too hard to mimic their meat counterparts, so try instead the seasonal vegetables in a wasabi vinaigrette, the Yin Yang veggie salad with peanut-sesame [...]

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Porta Via Italian Foods

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WHY Salumi platters, lasagnes, grilled salmon, amazing eggplant caponata, design-your-own salads and picnic boxes for Rose Bowl tailgate parties or outdoor concerts. WHAT Glass cases hold grilled baby lamb chops, quality prosciutti and salumi, eggplant involtini, simple pizzas and many more Italian lovelies to take home for dinner or parties. At lunchtime, west Pasadenans meet [...]

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Julienne

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WHY Signature rosemary bread for toast and sandwiches, not one but two great bacon offerings (applewood smoked and candied) on the breakfast menu and killer chocolate-mint brownies in the dessert case. Plus fantastic takeout baskets for the plane or the Hollywood Bowl. WHAT Breakfast or lunch on the shaded sidewalk terrace fronting this impossibly charming [...]

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Caioti Pizza Café

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WHY Superb salads (try the Humble Salad, a romaine wedge with bacon, goat cheese and roma tomatoes, or the ‘The’ salad, said to induce labor in pregnant women) and Caioti’s rightly famed individual pizza; don’t forget to order some garlic rolls, too. WHAT Ed LaDou may have shuffled off this mortal coil, but the California [...]

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Cassell’s

WHY For old-school burgers—large, flat, on big, plain white buns—that many people find delicious and comforting and others find too, well, old-school and bland. Everyone loves the potato salad, though. WHAT With roots going to 1948, Cassell’s is one of L.A.’s culinary landmarks. The Cassell family no longer runs it, but it still boasts house-ground, [...]

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Village Pizzeria

WHY Garlic rolls as addictive as cigarettes but not quite as bad for you, as well as good salads and great pizza by the slice or the pie. WHAT The lucky folks who live in Hancock Park can get this pizza delivered whenever they like; the rest of us have to find parking on Larchmont [...]

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Lamonica’s NY Pizza

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WHY For downright delicious New York pizza, best eaten by the slice and immediately. The plain cheese is best. WHAT Your basic pizza dive with thin-crust pies that boast the proper balance of cheese to sauce to crust. Pizza heads argue constantly about whether this is proper New York pizza or not, but we don’t [...]

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