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Bar Marmont

EatLA-1282

WHY For the eternal Hollywood scene. WHAT You’re probably not cool enough to come here—we’re certainly not—but you might want to come anyway, just to check out the never-ending scene, have an overpriced cocktail and taste the rustic food (oxtail bruschetta, burger with bacon, avocado and onion rings, roasted halibut with garlic sauce), which is [...]

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Azuma Izakaya

EatLA-568

WHY Bargain izakaya dishes served in a casual, fun setting: udon, fresh mussels, fried chicken, miso black cod and much, much more. WHAT Three grill chefs send out excellent food until midnight from a menu with at least 100 items. Sake drums and beer kegs stacked in a corner decorate the tiny dining room, which [...]

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Animal

EatLA-1303

WHY Bacon in your salad, bacon for your main course, bacon in your dessert. WHAT L.A.’s foodie sensation is a bare-bones room crammed with people who aren’t even mad that they had to wait 45 minutes… with a reservation. It helps that the staff is remarkably kind, but really it’s because who can stay mad [...]

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Suehiro Café

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WHY For good, inexpensive Japanese comfort food, especially udon, served late into the night. WHAT A Little Tokyo icon, Suehiro is a simple, affordable café that serves satisfying udon noodle soups, cold soba noodle dishes, bento-box meals and katsudon bowls. Extras include friendly service and a library of Japanese fashion magazines and manga. WHO City [...]

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Portfolio Coffeehouse

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WHY Excellent espresso, properly foamed cappuccinos, free WiFi and a stylishly studious vibe. WHAT The hub of life in the Broadway Corridor neighborhood, Portfolio wraps around the corner of 4th and Junipero near some fun vintage shops. The back room is filled with headphone-wearing people on laptops; the front room is chattier and has PCs [...]

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The Pike

EatLA-1352

WHY A plate of retro charm and a side of rock ‘n roll. WHAT A key in the rise of Retro Row—the vintage-loving stretch of 4th Street famous for its pin-up poses and deadstock designs—the Pike is owned by former Social Distortion drummer Chris Reece. The bar is themed around the icons of lost Long [...]

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Rush Street

EatLA-1340

WHY Food that’s much, much better than it has to be, given that it’s a tribute to Chicago’s Rush Street, a strip known for its bar scene, not fine dining. Order the truffle asiago fries while you peruse the menu. Good happy hour, too. WHAT In an enormous, barn-like room in the heart of Culver [...]

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Barbrix

EatLA-1508

WHY A bohemian-chic indoor/outdoor wine bar with spot-on Mediterranean-inspired small plates. WHAT Interesting, well-priced wines from California to Croatia are the centerpiece of this house-turned-festive wine bar. The food’s just as good, from cheese and charcuterie samplers to flavorful farmers’ market vegetable salads and meaty plates of pork belly, Moroccan-style lamb chops and wild boar [...]

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BottleRock

WHY To taste oddball whites, rare reds and exotic microbrews and banter about same with BottleRock’s urbane, wine-savvy GM George Skorka, former sommelier at an impressive list of high-end eateries. WHAT On the ground floor of the Metropolitan Lofts building, in starkly modern rooms lined with hundreds of intriguing bottles, this branch of the Culver [...]

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Cat & Fiddle

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WHY English-pub warmth mixed with California style, with excellent house-made bangers, crisp pasties, hilariously decadent Scotch eggs and a sherry trifle with fresh sweet cream. WHAT Founded in 1982 by the late British rocker Kim Gardner and his wife, Paula, a fashion retailer, this landmark Sunset pub has been a music- and movie-industry hangout since [...]

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