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	<title>EAT: LA</title>
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	<link>http://eat-la.com</link>
	<description>The Food Lover&#039;s Guide to Los Angeles</description>
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		<title>The Weekend Go Go: PoP Patty, Pirate Fest, and The Big Parade</title>
		<link>http://eat-la.com/go-los-angeles/the-weekend-go-go-pop-patty-pirate-fest-and-the-big-parade/</link>
		<comments>http://eat-la.com/go-los-angeles/the-weekend-go-go-pop-patty-pirate-fest-and-the-big-parade/#comments</comments>
		<pubDate>Thu, 17 May 2012 01:01:52 +0000</pubDate>
		<dc:creator>Kim Ohanneson</dc:creator>
				<category><![CDATA[GO: Los Angeles]]></category>

		<guid isPermaLink="false">http://uwant2gogo.com/?p=3253</guid>
		<description><![CDATA[It&#8217;s just the perfect weekend: a pop happening, a hike over hill, dale, and staircase, and the chance to yell yo-ho-ho over a bottle of rum and not look feel like an idiot. Could life get any better? Pop Princesses Who doesn&#8217;t remember Patty &#8220;Stockholm Syndrome&#8221; Hearst and Patty &#8220;They Walk Alike, They Talk Alike&#8221; Duke? [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=uwant2gogo.com&#38;blog=12315198&#38;post=3253&#38;subd=uwant2gogo&#38;ref=&#38;feed=1" width="1" height="1" />]]></description>
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		<title>Clementine</title>
		<link>http://eat-la.com/discoveries/clementine/</link>
		<comments>http://eat-la.com/discoveries/clementine/#comments</comments>
		<pubDate>Wed, 16 May 2012 18:00:04 +0000</pubDate>
		<dc:creator>Colleen Dunn Bates</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[Annie Miler]]></category>
		<category><![CDATA[cafe]]></category>
		<category><![CDATA[caterer]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[takeout]]></category>
		<category><![CDATA[West L.A.]]></category>
		<category><![CDATA[West Los Angeles]]></category>

		<guid isPermaLink="false">http://eat-la.com/intelligence-reports/clementine/</guid>
		<description><![CDATA[WHY Delicious updated feel-good food, like sloppy joes, saucy BBQ pork, soups and vegetable lasagne, to feed two people or a crowd. WHAT In addition to being one of L.A.&#8217;s more popular caterers, Annie Miler also runs this café, bakery and takeout place. Some dishes, like sandwiches and breakfast items, are served on an individual [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Beachcomber Café</title>
		<link>http://eat-la.com/discoveries/beachcomber-caf/</link>
		<comments>http://eat-la.com/discoveries/beachcomber-caf/#comments</comments>
		<pubDate>Mon, 14 May 2012 18:00:41 +0000</pubDate>
		<dc:creator>Colleen Dunn Bates</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[beach]]></category>
		<category><![CDATA[Malibu]]></category>
		<category><![CDATA[ocean]]></category>
		<category><![CDATA[oceanfront dining]]></category>
		<category><![CDATA[pier]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[view]]></category>

		<guid isPermaLink="false">http://eat-la.com/intelligence-reports/beachcomber-caf/</guid>
		<description><![CDATA[WHY Because it&#8217;s on the Malibu Pier and the food doesn&#8217;t suck. WHAT The folks behind the restored 1940s Beachcomber at Crystal Cove run this place on Malibu Pier, and the look is identical to its parent: green leather booths, warm wood paneling and plenty of windows to bring in the Pacific. There&#8217;s a large [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Yxta Cocina Mexicana</title>
		<link>http://eat-la.com/discoveries/yxta-cocina-mexicana/</link>
		<comments>http://eat-la.com/discoveries/yxta-cocina-mexicana/#comments</comments>
		<pubDate>Sat, 12 May 2012 18:00:46 +0000</pubDate>
		<dc:creator>Colleen Dunn Bates</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[bar]]></category>
		<category><![CDATA[Downtown]]></category>
		<category><![CDATA[downtown l.a.]]></category>
		<category><![CDATA[Jesse Gomez]]></category>
		<category><![CDATA[Mexican food]]></category>
		<category><![CDATA[tequila]]></category>

		<guid isPermaLink="false">http://eat-la.com/intelligence-reports/yxta-cocina-mexicana/</guid>
		<description><![CDATA[WHY For 40 years, Jesse Gomez&#8217;s family has been turning out &#8216;careful-the-plate-is-hot&#8217; Mexican food at El Arco Iris, an old-school hub of Highland Park life. Now Gomez has created a new-school, loft-like place serving regional Mexican dishes, as well as twenty-some tequilas and what may well be the best margarita Downtown. WHAT This is not [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>The Weekend Go Go: Artistic Theater, Decadent Tea, and Comic Catharsis</title>
		<link>http://eat-la.com/go-los-angeles/the-weekend-go-go-artistic-theater-decadent-tea-and-comic-catharsis/</link>
		<comments>http://eat-la.com/go-los-angeles/the-weekend-go-go-artistic-theater-decadent-tea-and-comic-catharsis/#comments</comments>
		<pubDate>Fri, 11 May 2012 01:12:49 +0000</pubDate>
		<dc:creator>Kim Ohanneson</dc:creator>
				<category><![CDATA[GO: Los Angeles]]></category>
		<category><![CDATA[chado tea room]]></category>

		<guid isPermaLink="false">http://uwant2gogo.com/?p=3238</guid>
		<description><![CDATA[Mom&#8217;s the word this weekend, Go Go&#8217;ers, and the weekend starts tonight.   Whether Mother&#8217;s Day evokes a desire for cotton candy or confession, Ms. Go Go has you covered with plenty of events through the magical day of motherly love. This weekend, Favored Child status will be yours. If Mom Only Knew&#8230; Ms. Go [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=uwant2gogo.com&#38;blog=12315198&#38;post=3238&#38;subd=uwant2gogo&#38;ref=&#38;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Portugal Imports</title>
		<link>http://eat-la.com/discoveries/portugal-imports/</link>
		<comments>http://eat-la.com/discoveries/portugal-imports/#comments</comments>
		<pubDate>Thu, 10 May 2012 18:00:01 +0000</pubDate>
		<dc:creator>Miles Clements</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[Artesia]]></category>
		<category><![CDATA[Bakery]]></category>
		<category><![CDATA[Portugal]]></category>
		<category><![CDATA[Portuguese]]></category>

		<guid isPermaLink="false">http://eat-la.com/intelligence-reports/portugal-imports/</guid>
		<description><![CDATA[WHY A rare chance to savor the sweet side of Portugal. WHAT This Artesia store serves what amounts to lunch—sausage sandwiches and a weekend-only selection of salt cod dishes—but the main reason to make the trip here is the selection of Portuguese breads and pastries. Try thequeijadas, little tartlets flavored with almond, pineapple, caramel, coconut, [...]]]></description>
		<wfw:commentRss>http://eat-la.com/discoveries/portugal-imports/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<item>
		<title>Tacos Baja</title>
		<link>http://eat-la.com/discoveries/tacos-baja/</link>
		<comments>http://eat-la.com/discoveries/tacos-baja/#comments</comments>
		<pubDate>Sat, 05 May 2012 18:00:46 +0000</pubDate>
		<dc:creator>Linda Burum</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[East L.A.]]></category>
		<category><![CDATA[Ensenada]]></category>
		<category><![CDATA[fish tacos]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[taco stand]]></category>
		<category><![CDATA[Tacos Baja Ensenada]]></category>
		<category><![CDATA[Whittier Boulevard]]></category>

		<guid isPermaLink="false">http://eat-la.com/intelligence-reports/tacos-baja/</guid>
		<description><![CDATA[WHY A top contender for L.A.&#8217;s best fish tacos. WHAT Still called by its former name, Tacos Baja Ensenada, this stylish lime-green former burger stand turns out seemingly weightless battered fish tacos whose textural contrasts of crunchy cabbage, crackly battered, moist fish and tart, rich crema are an epiphany. A tiny ceviche bar serves blends [...]]]></description>
		<wfw:commentRss>http://eat-la.com/discoveries/tacos-baja/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>CaCao Mexicatessen</title>
		<link>http://eat-la.com/discoveries/cacao-mexicatessen/</link>
		<comments>http://eat-la.com/discoveries/cacao-mexicatessen/#comments</comments>
		<pubDate>Fri, 04 May 2012 18:00:20 +0000</pubDate>
		<dc:creator>Colleen Dunn Bates</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[cafe]]></category>
		<category><![CDATA[Eagle Rock]]></category>
		<category><![CDATA[gourmet Mexican]]></category>
		<category><![CDATA[Mexican]]></category>

		<guid isPermaLink="false">http://eat-la.com/intelligence-reports/cacao-mexicatessen/</guid>
		<description><![CDATA[WHY Warmth, a strong sense of neighborhood and a serious approach to food—and, more importantly, to Mexican chocolate in all its forms. WHAT The name was a poor choice—everyone stumbles over it—but everything else about this richly colorful café/deli/market succeeds. You order at the counter to eat in the café or out on the patio, [...]]]></description>
		<wfw:commentRss>http://eat-la.com/discoveries/cacao-mexicatessen/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<item>
		<title>Cinco de Mayo, Los Angeles! It’s Time to Fiesta!</title>
		<link>http://eat-la.com/go-los-angeles/cinco-de-mayo-los-angeles-its-time-to-fiesta/</link>
		<comments>http://eat-la.com/go-los-angeles/cinco-de-mayo-los-angeles-its-time-to-fiesta/#comments</comments>
		<pubDate>Fri, 04 May 2012 16:05:15 +0000</pubDate>
		<dc:creator>Kim Ohanneson</dc:creator>
				<category><![CDATA[GO: Los Angeles]]></category>
		<category><![CDATA[the edison]]></category>

		<guid isPermaLink="false">http://uwant2gogo.com/?p=3217</guid>
		<description><![CDATA[It&#8217;s been seven weeks since Saint Patrick&#8217;s DayAngelenos have had an excuse for an all-city bash and while there are Cinco de Mayo drink specials all over town, Ms. Go Go&#8217;s hand-picked &#8220;cinco for Cinco&#8221; list features events with that especial something that translates as fiesta. Stay festive, my friends. LAS PERLAS In addition to the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=uwant2gogo.com&#38;blog=12315198&#38;post=3217&#38;subd=uwant2gogo&#38;ref=&#38;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://eat-la.com/go-los-angeles/cinco-de-mayo-los-angeles-its-time-to-fiesta/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>Old Sasoon Bakery</title>
		<link>http://eat-la.com/discoveries/old-sasoon-bakery/</link>
		<comments>http://eat-la.com/discoveries/old-sasoon-bakery/#comments</comments>
		<pubDate>Thu, 03 May 2012 18:00:44 +0000</pubDate>
		<dc:creator>Miles Clements</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[Armenian]]></category>
		<category><![CDATA[Armenian pizza]]></category>
		<category><![CDATA[Bakery]]></category>
		<category><![CDATA[flatbreads]]></category>
		<category><![CDATA[khachapuri]]></category>
		<category><![CDATA[Middle Eastern]]></category>
		<category><![CDATA[Pasadena]]></category>

		<guid isPermaLink="false">http://eat-la.com/intelligence-reports/old-sasoon-bakery/</guid>
		<description><![CDATA[WHY A wonderland of Armenian baked goods. WHAT There are some two dozen savory specialties at this family-run shop, like tangy zaatar-rubbed flatbreads and tender, doughy pockets stuffed with spicy sujuk and cheese. All are baked to order, including the magnificent khachapuri, an oblong Georgian pizza topped with four kinds of Middle Eastern cheeses and [...]]]></description>
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		<slash:comments>0</slash:comments>
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