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Bloom Café

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WHY Organic eggs are used in breakfast dishes like poached eggs with goat cheese and smoked bacon. There are plenty of vegetarian choices, and lunches include grass-fed beef burgers and free-range chicken and apple salad. WHAT This zippy, modern café on an up-and-coming stretch of Pico draws neighborhood faithfuls for breakfasts with a healthy touch. […]

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Fancifull Gift Baskets

Fanciful Gift Baskets

WHY From custom to corporate, baby shower to birthday, Fancifull has beautiful and thoroughly stuffed gift baskets for any occasion. WHAT For over 25 years, Terry and Wally August have procured first-rate ingredients from around the world and packaged them into gift baskets. While they have produced extravagant packages for mega corporations like the Food Network and the […]

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JNJ Burger & Bar-B-Q

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WHY Exceptionally tender and tasty pork and beef ribs and pulled pork, smoked by Jay Nelson with oak and almond woods. WHAT A shack in the best sense of the word, JNJ is indeed a burger joint, but that’s not why you come here. You come for the honest-to-goodness barbecue: tender pork ribs, hefty beef […]

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Harold & Belle’s

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WHY New Orleans heaven: gumbo, jambalaya, soft-shell crab, crawfish etouffée and, most of all, the fried chicken. WHAT A landmark on a battered stretch of Jefferson, Harold & Belle’s is home to L.A.’s best Cajun and Creole cooking. This is not the funky dive some people expect given the neighborhood—it’s a nice restaurant with a […]

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El Chato

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WHY Al pastor tacos at midnight. WHAT All the meats that go into the tacos and burritos are good, but the real reason the people line up every night is for the pork al pastor, among the best in taco-truck land. WHO Mexican families and the young and restless, stopping in between clubbing and bar-hopping. […]

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Charlie’s Fixtures

WHY Great prices on high-quality restaurant- and home-kitchen-supply goods, from huge walk-ins to tabletop broilers. WHAT This cluttered, open-to-the-public wholesaler and retailer has most of the best names in professional-grade kitchen appliances and tableware at some of the lowest prices in town. 2251 Venice Blvd., Mid-city, 323.731.9023, charliesfixtures.com. Closed Sun. MC, V. Type: Shops & […]

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Selam Market

WHY Neophytes can get a taste of the authentic Ethiopian culinary experience, and seasoned cooks can find exactly what they need (including three kinds of cardamom and green coffee). WHAT The meats are cut specifically for Ethiopian dishes, and the spice blends—including berberé, awazé and Nit’kr k’ibé spiced butter—are made in-house. Also on offer in […]

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Shinu Rang-Olke Rang

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WHY The truck-stop rule: All those people in the line snaking out the door at lunchtime know that these are some of the best Korean dumplings around. WHAT Beautifully crafted Korean dumplings are gems at this modest café, whose name, roughly translated, means ‘All Family Restaurant.’ They’re hand rolled and cut, and the taste and […]

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Dino’s Chicken & Burgers

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WHY Orange-red chicken marinated in a chile-laced sauce and grilled, resting on a bed of fries deliciously imbued with chicken juice. ; WHAT Despite the name, it’s not about the burgers at this very modest stand; the half-chicken plate has achieved near-legendary status among connoisseurs of cheap eats. ; 2575 W. Pico Blvd., Mid-city, 213.380.3554, […]

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Woody’s Bar-B-Que

WHY Tasty, meaty pork ribs (they’re better than the beef ribs), tender chicken, chicken links and greens; if you don’t want your meat covered in sauce, ask for it on the side. WHAT Vying with Phillips as L.A.’s king of down-and-dirty takeout rib joints, Woody’s smokes good-quality ribs and chicken and pairs them with a […]

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