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Pampas Grill

WHY For affordable and casual Brazilian barbecue. WHAT This offshoot of the Farmers Market original is built around a large buffet laden with all the Brazilian churrascaria standards: barbecued meats, garlic rice, black beans, plantains, salads, roasted vegetables, fried yucca and that dreamy cheese bread. It’s sold by weight, so go easy on the meats [...]

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Café Brasil

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WHY Tasty, inexpensive Brazilian sandwiches, grilled meats, collard greens, black beans and feijoada, the famed pork stew. WHAT It’s a simple order-at-the-counter, paper-napkin café but an exceptionally charming and colorful one, with a greenery-lined sidewalk terrace and an intensely colorful dining room. There’s beer and wine, but don’t neglect the fresh mango juice or the [...]

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Gaby’s Mediterranean

WHY Savory stuff, served outdoors by the beach at low prices. WHAT The setting couldn’t be any more basic—a tent in a parking lot— but the food is good and a good value: fat, soft pita bread, smooth hummus, fresh tabbouleh and long-roasted chicken. d the pita wraps are excellent, so it’s easy to forgive [...]

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Real Food Daily

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WHY The Ciao Bella—roasted veggies with pesto on hemp bread. WHAT Chef/owner Ann Gentry serves enticing meat-free and dairy-free fare in her casual café. The faux Reuben and mock club try too hard to mimic their meat counterparts, so try instead the seasonal vegetables in a wasabi vinaigrette, the Yin Yang veggie salad with peanut-sesame [...]

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Porta Via Italian Foods

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WHY Salumi platters, lasagnes, grilled salmon, amazing eggplant caponata, design-your-own salads and picnic boxes for Rose Bowl tailgate parties or outdoor concerts. WHAT Glass cases hold grilled baby lamb chops, quality prosciutti and salumi, eggplant involtini, simple pizzas and many more Italian lovelies to take home for dinner or parties. At lunchtime, west Pasadenans meet [...]

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Caioti Pizza Café

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WHY Superb salads (try the Humble Salad, a romaine wedge with bacon, goat cheese and roma tomatoes, or the ‘The’ salad, said to induce labor in pregnant women) and Caioti’s rightly famed individual pizza; don’t forget to order some garlic rolls, too. WHAT Ed LaDou may have shuffled off this mortal coil, but the California [...]

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Antica Pizzeria

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WHY The perfect and characteristic char on the bottom crust of each exquisitely baked pizza. The margherita is simple, sauceless and spectacular. WHAT Alas, Antica lost its lease just as we went to press, but we are keeping it in the book because we have faith that it will have a new home by the [...]

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Mr. Cecil’s California Ribs

WHY Worth knowing about when you need a rib fix. WHAT ‘California’ is the operative word in the name of this faux roadhouse; if you don’t come expecting authentic smoked barbecue, you’ll be happy with your tender baby-back ribs, dry-rub St. Louis ribs and tasty hush puppies. Parking can be an issue and the prices [...]

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Howdy’s Taqueria

WHY For decent, not-too-overpriced Mexican fast food that goes down well after a day at the beach. WHAT Howdy’s is about as authentic as most of the breasts on the women around here, but hey, this is Malibu—and we’re grateful for the mahi mahi tacos, Malibu chicken tostadas and salsa. WHO Local teens and Malibu [...]

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Kim Chuy

WHY For Chiu Chow noodles and nothing but: egg noodles with sliced pork; beef noodle soup; chow mein with beef, Chinese broccoli and oyster sauce; or, for special occasions, Pork Variety (aka intestines) noodle soup. WHAT Richly flavored, sustaining noodle soups and fried noodle and rice dishes from the Chaoshan region of southeastern China are [...]

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