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Thyme Cafe & Market

EatLA-1690

WHY Of all the great westside hybrid café/takeout/gourmet markets that have popped up recently, this is the first that doesn’t feel like a lunchtime splurge, with most sandwiches and salads priced less than $10. WHAT Regulars come here for Chinese chicken salad with fried won tons and sugar snaps; tomato, mozzarella and pesto sandwiches; and [...]

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Dish

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WHY No-frills home cooking, only you don’t have to do the dishes. WHAT This is the best spot in the north SG Valley for an all-American breakfast: cornmeal johnnycakes, applewood-smoked bacon and the usual egg dishes. Lunch brings simple sandwiches, soups and salads. The Americana theme extends to the décor and the Awesome Dish Root [...]

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John O’Groats

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WHY Corned beef hash, biscuits, thick-cut bacon and pumpkin or fresh-fruit-topped pancakes. WHAT Fans line up every weekend morning (and sometimes on weekdays) for a spot at a table or the counter in this rustic-charming diner named for a village in Scotland. The food isn’t authentically Scotch (a good thing, perhaps), but the breakfasts are [...]

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Bloom Café

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WHY Organic eggs are used in breakfast dishes like poached eggs with goat cheese and smoked bacon. There are plenty of vegetarian choices, and lunches include grass-fed beef burgers and free-range chicken and apple salad. WHAT This zippy, modern café on an up-and-coming stretch of Pico draws neighborhood faithfuls for breakfasts with a healthy touch. [...]

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Du-par’s

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WHY Nostalgic charm for natives, and decent coffee-shop fare at 3 a.m. WHAT L.A.’s original Du-par’s still has the red Naugahyde booths but is brighter and prettier after an overhaul a few years back. Seen-it-all waitresses in gingham-trimmed uniforms and tiny white caps deliver huge (if overcooked) omelets, good (if not as good as in [...]

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Huckleberry Bakery & Café

EatLA-1342

WHY Really fantastic café food: sandwiches on fresh bread, homemade soups, a perfect chopped salad, wonderful desserts. WHAT The bakery and café from the husband-and-wife chefs at Rustic Canyon, Josh Loeb and Zoe Nathan, is a place of deafening noise and recession-resistant crowds, who line up at breakfast and lunch to order pricey ciabatta sandwiches [...]

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Tender Greens Hollywood

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WHY Big salads of local provenance, and a huge, sunny patio on which to enjoy them. WHAT This always-busy outpost of the upscale cafeteria is notable for its 1,200-square-foot patio in back, as well as its roster of salads (grilled chicken Cobb; prawns with chorizo, lima beans, arugula, butter lettuce and lemon vinaigrette) and sandwiches. [...]

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Four Daughters Kitchen

EatLA-1688

WHY You’ve been surfing for hours and you’re ready to stoke that engine with really good pancakes or a way better burger than you’ll find elsewhere around here. WHAT A neighborhood hangout with wooden tables, lots of windows and flat-screen TVs, Four Daughters is home to well-prepared comfort food made with the luxurious ingredients expected [...]

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Simplethings Sandwich & Pie Shop

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WHY Mini pies, medium pies, maxi pies…. WHAT A sunny yellow-and-white-striped color scheme complements a case full of pies at this perky café with plenty of room for sit-down diners. Salads, sandwiches (pulled barbecue chicken on pretzel bread), main dish pot pies (chicken curry) and side dishes (roasted brussels sprouts) are more than just excuses [...]

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The Trails

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WHY Fresh, simple café fare is served at picnic tables under the pine trees in Fern Dell, making it paradise for people (and their dogs) returning from a long hike. Good vegetarian choices. WHAT Had a long hike or a hard day cutting your student film at neighboring AFI? Then head to Trails to refuel [...]

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