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J & T European Gourmet

WHY Incredible Polish and Middle European charcuterie made on the premises. WHAT Polish-trained meat masters John Pikula and Ted Maslo turn out several types of hams, smoked and cured meats and a grand supply of garlicky kielbasa, wiejska, kabanos and other sausages. The freezer holds homemade dumplings and soups, and in the cold case you’ll [...]

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Teheran Market

WHY Hard-to-find Persian and Middle Eastern ingredients at bargain prices. WHAT A great feta selection, unusual breads and baked goods, good spices and low prices on olives, fresh herbs and basmati rice draw cooks to this mid-size Middle Eastern market. Check out the Al Wadi hummus—it tastes like homemade. 1417 Wilshire Blvd., Santa Monica, 310.393.6719 [...]

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Cube Marketplace

WHY For its fresh and dried housemade pastas, along with an array of high-end olives, cheeses, salumi, sauces, olive oils and vinegars. WHAT Originally called the Divine Pasta Company, this place is now a high-end café and marketplace that stocks more than 85 varieties of cheese; salumi from Salumi Salame, the Fatted Calf and Pio [...]

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Lucques/AOC Catering

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WHY Because you’ve always yearned to recreate Lucques’s Sunday suppers in your own home, down to the little table setups of olives, bread, butter and fleur de sel. WHAT Run by Suzanne Goin’s sister, Jessica, the catering arm of the Lucques/AOC/Tavern empire handles everything from intimate birthday dinners to large events, including flower arrangements and [...]

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Du Vin Wine & Spirits

WHY For its selection of French and Italian wines as well as a surprisingly large number of half bottles. WHAT Tucked away behind an office bungalow is this tiny cottage, a Mecca for lovers of European wines. This is the spot to find a big-ticket gift for a wine aficionado, as well as to snag [...]

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La Tavola

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WHY This most diverse and interesting array of rental table linens in town. WHAT The go-to place in L.A. for table linens. Fabulous fabrics, unusual designs, fun accessories and good service. WHO The best party planners and caterers in town. 9859 Santa Monica Blvd. , Beverly Hills, 310.286.1333, latavolalinen.com. Closed Sat.-Sun. MC, V, AE. Type: [...]

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Auntie Em’s Organic Produce and Dinner Delivery

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WHY A great option for organic produce delivery for those who aren’t lucky enough to score a farm share. WHAT Terri Wahl and her food-obsessed team at Auntie Em’s cruise several weekly farmers’ markets on behalf of their customers, then assemble boxes of produce (and such extras as cheeses and, on request, prepared foods). These [...]

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Figueroa Produce

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WHY Fresh produce and some quality grocery items for a Highland Park neighborhood that needed them. Don’t miss the bargain grass-fed ground beef. WHAT Don’t be put off by the location next to a 99 Cent store—this is local entrepreneurial spirit at its best. There’s a good-size produce department with fresh stuff; other aisles are [...]

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Kirk’s Urban Bees

WHY Doesn’t everyone want to be a beekeeper? WHAT Like dog walking and closet organizing, beekeeping turns out to be a task that can be outsourced—thanks to Kirk Anderson, the Urban Beekeeper. Typically he removes unwanted swarms and moves them to a new home that wants them. Once moved, the bees stay in their adopted [...]

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Glendale Community College

WHY An extensive and affordable program offering certificates in culinary arts and restaurant management. WHAT Go ahead and spend $45K for a year at a fancy cooking school—or consider the professional program at Glendale College. It has wicked awesome kitchens, an accomplished faculty, a student-run white-tablecloth dining room and a practical, get-a-job focus. 1500 N. [...]

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