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Search Eat: Los Angeles

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GO: Los Angeles

The Weekend Go Go: Way Over Yonder, A Day of Noir, Abbot Kinney Fest + More »

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Roots music and ocean breezes....

Roots music and ocean breezes….

Go Go’ers, it’s beginning to look a lot like fall….

Kidding.

Endless summer continues….

Wander Yonder

The rest of America may be picking fall apples in their Argyle sweaters but here in L.A. we’re still kicking it at the beach.

Accordingly, the best place to be an envy-inducing...

September 26 2014 / Comments Off / Read More »

Short List

Pop-up Restaurants, Tasty Goat, and Pricey Lobster

Pop-up Restaurants, Tasty Goat, and Pricey Lobster »

This week on KPCC’s Off-Ramp, EAT: Los Angeles publisher Colleen Dunn Bates spoke about pop-up restaurants, goat meat goodness, and the still-high price of lobster in Los Angeles. Goat cheese is a foodie favorite, but most Americans are wary of goat meat. Eat LA’s Linda Burum talks about how it’s big in India, Pakistan, Korea, Vietnam, [...]...

August 15 2012 / No comments / Read More »

Discoveries

Al Gelato »

Al Gelato

WHY For red sauce-dishes like rigatoni, as well as pizza, prosciutto or meatball sandwiches and salads. The tuna sandwich and the chili have many admirers. WHAT Gelati (or the amazing...

Sep 30 2014 / No comments / Read More »

Joan’s on Third Studio City »

Joan’s on Third Studio City

WHY After years of waiting, Valley folks can wallow in Joan’s wonderful sandwiches (turkey meatloaf, pressed chicken, bacon and brie), prepared salads (the tarragon chicken is particularly good), elegant cheese and...

Sep 29 2014 / No comments / Read More »

Joan’s on Third »

Joan’s on Third

WHY Wonderful sandwiches (turkey meatloaf, pressed chicken, bacon and brie), lots of prepared salads (the tarragon chicken is particularly good), elegant cheese and charcuterie platters and famed cupcakes. WHAT Originally...

Sep 29 2014 / 2 comments / Read More »

La Vie »

La Vie

WHY  Tasty and affordable French cuisine housed in a friendly restaurant run by a Vietnamese family. WHAT  Classics like coq au vin, rabbit cooked in wine, mushroom, and tomato, and veal...

Sep 28 2014 / 1 comment / Read More »

News, Deals & Events

Second Annual Downtown Burbank OktoBURfest »

Second Annual Downtown Burbank OktoBURfest

Downtown Burbank wants you to get your beer on at their Second Annual OktoBURfest. It will be held in a specially constructed outdoor Biergarten and will feature 60 varieties of...

No comments / Read More »
EAT: Los Angeles on Facebook
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Squid Ink

Rosanne Cash

Rosanne Cash

Rosanne Cash is coming to town, touring on her first album of original material in more than six years, and she brings a formidable load of heritage and artistry. The new record, The...

Oct 1, 2014 / More »

Daily Dish

Cafe Bustelo coffee pop-up, Four Seasons kids cooking class, Sunset & Dine

Cafe Bustelo coffee pop-up, Four Seasons kids cooking class, Sunset & Dine

Cuban-style espresso brand Cafe Bustelo is hosting a pop-up cafe in Los Angeles from Friday to Sunday and from Oct. 10 to 12. There will be free coffee, wi-fi, more freebies and a...

Sep 30, 2014 / More »

Grub Street

What To Eat At Petty Cash Taqueria, Open Tonight On Beverly

What To Eat At Petty Cash Taqueria, Open Tonight On Beverly

Wall by RETNA at Petty Cash Starting at 6:00 P.M. tonight, Petty Cash Taqueria will start serving in the former home of John Sedlar’s Playa. The concept, which comes from restaurateur Bill Chait...

May 21, 2013 / More »

Eating L.A.

All-Star Chefs Cook Up a Feast at L.A. Loves Alex’s Lemonade

All-Star Chefs Cook Up a Feast at L.A. Loves Alex’s Lemonade

Jimmy Kimmel with Phoenix’s Chris Bianco L.A. Loves Alex’s Lemonade is not only one of the city’s best food festivals, it’s a good place to spot a few stars (last year Lena Dunham...

Sep 16, 2014 / More »

Chow L.A. Digest

Sotto’s Steve Samson: 5 Great Bites in Los Angeles

Sotto’s Steve Samson: 5 Great Bites in Los Angeles

A series about LA chefs and the off-night food they love. There’s an impressive new crop of Italian restaurants in LA: Bucato, The Factory Kitchen, Maccheroni Republic, Bestia—they’re the leading edge of a...

Sep 4, 2014 / More »

KCRW's Good Food

Pie Anxiety, Banh Mi at Home, Indian Sweets

Pie Anxiety, Banh Mi at Home, Indian Sweets

A psychotherapist discusses how making pie can be an effective path to self-discovery, Andrea Nguyen talks about the pickles and pate in her new Banh Mi Handbook and Aarti Sequiera talks about her...

Sep 26, 2014 / More »

HC's Foodventure

Recipe: Peachy-Basil Sangria

Recipe: Peachy-Basil Sangria

Summer may be rolling to a (too fast) end, but there’s still Labor Day weekend & plenty of warm days ahead. And per my summer potluck/party tradition, that also means it’s sangria time!...

Aug 25, 2014 / More »

Darin Dines

b.o.s. (Los Angeles, CA) [2]

b.o.s. (Los Angeles, CA) [2]

b.o.s. 424 E 2nd St Los Angeles, CA 90012Dining date: 9/13/14 A couple of weeks ago, b.o.s. announced it would close its doors on Sept. 27th. I was very disappointed to hear the...

Sep 21, 2014 / More »

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