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GO: Los Angeles

The Go Go Halloween: Murder Ballads, Lucha Va Voom, War of the Worlds, Houdini’s Final Seance + Last Chances »

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The Devil makes you do it. (Image courtesy of Jeri Batzdorff)

The Devil makes you do it.

You’ve consumed gallons of Devil’s Punch over the last month.

You’ve tripped over countless fake gravestones, several pirate swords, and a hag or two.

Your Bubbles the Clown costume has terrified all. (#gratified)

And still so much spook and...

October 28 2014 / Comments Off / Read More »

Short List

Pop-up Restaurants, Tasty Goat, and Pricey Lobster

Pop-up Restaurants, Tasty Goat, and Pricey Lobster »

This week on KPCC’s Off-Ramp, EAT: Los Angeles publisher Colleen Dunn Bates spoke about pop-up restaurants, goat meat goodness, and the still-high price of lobster in Los Angeles. Goat cheese is a foodie favorite, but most Americans are wary of goat meat. Eat LA’s Linda Burum talks about how it’s big in India, Pakistan, Korea, Vietnam, [...]...

August 15 2012 / No comments / Read More »

Discoveries

Firefly Bistro »

Firefly Bistro

WHY Hip and friendly, with taco night on Wednesdays, Burgers & Blues night on Thursdays, and a Firefly burnch every Saturday and Sunday morning. WHAT This tented bistro is bright...

Oct 29 2014 / No comments / Read More »

Domaine LA »

Domaine LA

WHY Because you’re tired of the same old, same old. WHAT Wine enthusiast Jill Bernheimer started selling wine online, then dove into retailing with this small shop, which has become...

Oct 28 2014 / No comments / Read More »

Lunasia »

Lunasia

WHY Well-crafted dim sum by day and well-executed upscale Chinese cooking by night, served in an attractive dining room for surprisingly modest prices. WHAT The dim sum gets more attention...

Oct 27 2014 / No comments / Read More »

Jack’s Classic Hamburgers »

Jack’s Classic Hamburgers

WHY Great bacon-chilli cheeseburgers, pastrami burgers, and slightly healthier turkey burgers (which we fatten up with bacon). WHAT In a parking lot next to the 170 Freeway is the best...

Oct 26 2014 / 5 comments / Read More »

News, Deals & Events

Japan Fair 2014 »

Japan Fair 2014

Come join The Japanese Chamber of Commerce Foundation, The Japanese American Cultural & Community Center, and The Orange County Japanese American Association for the Japan Fair 2014. This weekend long...

No comments / Read More »
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Squid Ink

We Can Survive Benefit

We Can Survive Benefit

@ Hollywood Bowl by Falling James Even with the change of seasons (however subtle that might be in Southern California), the Hollywood Bowl hosts one more big outdoor spectacle as if it were...

Oct 23, 2014 / More »

Daily Dish

Oyster Gourmet finally opening at Grand Central Market, in a shell of its own

Oyster Gourmet finally opening at Grand Central Market, in a shell of its own

The next time you visit Grand Central Market, do not be surprised by what looks something like a lost set from a 1950s science fiction movie. Or is it a rocket ship/tiki bar?...

Oct 29, 2014 / More »

Grub Street

What To Eat At Petty Cash Taqueria, Open Tonight On Beverly

What To Eat At Petty Cash Taqueria, Open Tonight On Beverly

Wall by RETNA at Petty Cash Starting at 6:00 P.M. tonight, Petty Cash Taqueria will start serving in the former home of John Sedlar’s Playa. The concept, which comes from restaurateur Bill Chait...

May 21, 2013 / More »

Eating L.A.

L.A. River: The City’s Next Hot Food Destination?

L.A. River: The City’s Next Hot Food Destination?

Much to the dismay of hungry bikers and walkers, there are no restaurants actually on the Los Angeles River like San Antonio’s River Walk or any number of cities that include pleasant cafes...

Oct 29, 2014 / More »

Chow L.A. Digest

Sotto’s Steve Samson: 5 Great Bites in Los Angeles

Sotto’s Steve Samson: 5 Great Bites in Los Angeles

A series about LA chefs and the off-night food they love. There’s an impressive new crop of Italian restaurants in LA: Bucato, The Factory Kitchen, Maccheroni Republic, Bestia—they’re the leading edge of a...

Sep 4, 2014 / More »

KCRW's Good Food

Thug Kitchen Controversy, Yotam Ottolenghi, Schnitzel

Thug Kitchen Controversy, Yotam Ottolenghi, Schnitzel

Controversy erupted when the anonymous authors behind the popular ?Thug Kitchen? concept were revealed to be a white couple from Hollywood – we talk to the authors and one of their critics about...

Oct 24, 2014 / More »

HC's Foodventure

A Few Fave Flavored Teas For Fall

A Few Fave Flavored Teas For Fall

Because I’m an alliteration addict, but I digress… Now that the weather’s finally cooling now, I can regularly embrace steeping teas on a regular basis (without worrying about flavoring it with my sweat)....

Oct 24, 2014 / More »

Darin Dines

Petit Trois (Los Angeles, CA)

Petit Trois (Los Angeles, CA)

Petit Trois 718 N Highland Ave Los Angeles, CA 90038Dining date: 10/13/14 Petit Trois is Ludo Lefebvre’s latest venture, opened a few months ago as the more casual sister restaurant to the popular...

Oct 27, 2014 / More »

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